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Summertime Herb Vinaigrette

Summertime Herb Vinaigrette
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1/3 cup Sunnyland Pecan Oil

1/3 cup balsamic vinegar

2 garlic cloves minced

2 tsp. spicy brown mustard

2 tsp. Sunnyland Gallberry Honey

1 tsp. garlic powder

1 tsp. dried basil leaves

1 tsp. dried oregano leaves

1 tsp. dried parsley leaves

1 tsp. salt

1/2 tsp. ground black pepper



1.      Add all of the ingredients to a sealable container. Seal and shake until well combined.

2.      Store in the refrigerator.

3.      Shake well before each use.

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What is the shelf life of Pecan Oil?

Stored away from heat and intense light, it will keep for 1-2 years.