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Beverly's Banana Nut Bread

Close-up of slice of Beverly's Banana Bread

Beverly's Banana Nut Bread

  • 1 cup sugar
  • 1/2 cup butter or margarine
  • 2 eggs
  • 3 ripe bananas
  • 1 level tsp. baking soda
  • 1 1/2 cups plain flour
  • 1/4 tsp salt (optional)
  • 1 1/2 tsp nutmeg
  • 1 Tbsp vanilla
  • 1 1/2 cups Sunnyland Large Pecan Pieces

Directions:

  1. Melt butter. Cream butter and sugar.
  2. Add eggs one at a time. Add vanilla, nutmeg, salt and flour.
  3. In a separate bowl, beat together bananas and soda.
  4. Add into first mixture, blending well.
  5. Stir in pecans.
  6. Spray non-stick spray into 2 loaf pans (4 1/2" x 9") and line with waxed paper. Pour batter into loaf pans.
  7. Bake slowly at 325° for 45 minutes.

                                       Slice of Beverly's Banana Nut Bread  

This Banana Bread recipe is from the kitchen of Beverly Willson. Her legendary recipe has been adapted in the Sunnyland kitchen and is offered gluten-free. 

Recipe Picture from blogspot.com

Tags: Breads, Pecan Recipes

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